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Mardi Gras

Mardi Gras Catering Menu

Mardi Gras is French for "Fat Tuesday." You supply the beads and masks, Michael Joseph's will provide the New Orleans style feast.

Cajun Shrimp

Spinach Crab Dip

Mini-Filled Corn Cups

Roast Duck Canapes


Stuffed Flank Steak

Chicken & Andouille Gumbo


King Cake

Fruit Cobbler